Join us at FoCo Cafe for some lunch and community! Our volunteers help us create a warm, and hearty meal using the ingredients donated by local growers and purveyors. Currently during Covid-19, we offer these meals via take-away Monday, Tuesday and Thursday 12-2pm.  Here is what we will have on our menu for take away meals this week:


Wednesday:

  • SOUPS:
    Garden Vegetable (GF/Vegan)
    Tocabe Green Chili Stew (DF)
    Cheesy Ham and Potato “Pot Pie”
    SALADS:
    Caesar (GF/ Vegetarian)
    Apple Fall Salad (GF/ Vegetarian) Contains Nuts and Seeds
    White Bean Salad (GF/Vegan)
    SIDES:
    Copy Cat Red Lobster Biscuits (GF/ Vegetarian)
    Cornbread Muffin (GF/Vegetarian)
    DESSERTS:
    Pumpkin Cookie (Vegetarian)
    Peanut Butter Brownie (GF/Vegan) Contains Peanuts